Linguine with prawns, clams, arugula, sun dried tomatoes tossed in a light Pino Grigio sauce.
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Served with our homemade chipotle mignonette and over chipotle mayo.
Fresh hooked seasoned just right with our ginger lime glaze and tropical salsa.
Rosemany Salmon Dressed with a lemon butter and rosemary sauce.
Salmon, Mahi Mahi, prawns, scallops, white fish, Manila clams, mussles and pasta. Served with garlic bread.
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