Fresh Dungeness Crab served open face on our sourdough french bread with our blended cheddar and monterey jack cheese.
— OR —
Pan seared scallops with pancetta in our house made bourbon butter sauce.
Fresh spring mix, tomatoes, cucumber. Choice of dressing.
Sauteed with pancetta, shallots and our special bourbon butter sauce.
1/2 lb. Angus beef patty on a grilled brioche bun. Fresh lettuce, tomato, onion & chipotle mayo served on the side.
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