Rosemany Salmon Dressed with a lemon butter and rosemary sauce.
— OR —
Fresh Dungeness Crab served open face on our sourdough french bread with our blended cheddar and monterey jack cheese.
Our 16oz. steak cooked to perfection topped with our homemade herbed butter. Served with a side of demi glaze to compliment your meal.
Crispy bacon, lettuce, tomato & chipotle mayo on a grilled brioche bun.
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