Light touch of mayo, celery & a few special herbs served on a traditional lobster roll.
— OR —
Pan seared scallops with pancetta in our house made bourbon butter sauce.
Salmon, Mahi Mahi, prawns, scallops, white fish, Manila clams, mussles and pasta. Served with garlic bread.
Our housemade coleslaw, chipotle aioli avocado salsa.
1/2 lb. Angus beef patty on a grilled brioche bun. Fresh lettuce, tomato, onion & chipotle mayo served on the side.
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