Kale, cherry tomatoes, cranberries, toasted almonds & crostini. Choice of dressing.
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(verified owner) – January 4, 2021
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Our housemade coleslaw, chipotle aioli avocado salsa.
Salmon, Mahi Mahi, prawns, scallops, white fish, Manila clams, mussles and pasta. Served with garlic bread.
Served with house made tropical salsa & our chipotle aiola cabbage.
Fresh Dungeness Crab served open face on our sourdough french bread with our blended cheddar and monterey jack cheese.