Kale, cherry tomatoes, cranberries, toasted almonds & crostini. Choice of dressing.
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Sea Scallops with garlic, white wine, tomatoes and parmesan cheese with pancetta in a light cream suace. Served with garlic bread.
Grilled artichoke served with a garlic lemon aioli.
Beer battered and fried, served with our Rustic fries, house made coleslaw & our special tartar sauce.
Served with house made tropical salsa & our chipotle aiola cabbage.