Grilled artichoke served with a garlic lemon aioli.
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Light touch of mayo, celery & a few special herbs served on a traditional lobster roll.
Romaine lettuce, tomatoes, cucumber, egg & hour house made louie dressing. Shrimp added.
Pan seared scallops with pancetta in our house made bourbon butter sauce.
Chipotle aioli cabbage, house made coleslaw & tropical salsa.