Fresh hooked seasoned just right with our ginger lime glaze and tropical salsa.
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(verified owner) – November 14, 2020
(verified owner) – January 19, 2021
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Beer battered and fried, served with our Rustic fries, house made coleslaw & our special tartar sauce.
Pan seared scallops with pancetta in our house made bourbon butter sauce.
Fresh Dungeness Crab served open face on our sourdough french bread with our blended cheddar and monterey jack cheese.
Sea Scallops with garlic, white wine, tomatoes and parmesan cheese with pancetta in a light cream suace. Served with garlic bread.