Salmon, Mahi Mahi, prawns, scallops, white fish, Manila clams, mussles and pasta. Served with garlic bread.
— OR —
White wine, shallots, garlic and butter.
Rosemany Salmon Dressed with a lemon butter and rosemary sauce.
Fresh Dungeness Crab served open face on our sourdough french bread with our blended cheddar and monterey jack cheese.
Kale, cherry tomatoes, cranberries, toasted almonds & crostini. Choice of dressing.